On both levels the Congress Centrum foyers have generously laid out areas suitable for catering. Coffee breaks, lunches and receptions held on the sunny south-facing terrace are particularly appreciated by our conference participants.
The Congress Centrum Alpbach’s philosophy regarding catering remains regional and premium quality products are used to create delicious food. The focus is on food and drinks sourced in the region, where possible using seasonal and fair trade ingredients.
The “Gast im Congress” partner provides catering services for events held in the Congress Centrum Alpbach. Jakob Larch / Gasthof Jakober, Johannes Duftner / Romantikhotel Böglerhof and Markus Cia / Hotel Wiedersbergerhorn and their teams prepare a range of seasonal dishes in accordance with our Green Meeting initiative, attaching great importance to the use of regional products.